Say hello to the richest. butteriest anchovies that have ever met your lips. Enjoy with good bread and butter. simmered into a rich tomato pasta sauce. or stirred into a caesar salad.
Our anchovies are:
✨ Hand-packed by a third-generation. family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
✨ Sourced from Europe’s first and only MSC-certified sustainable anchovy fishery.
??/span> Caught in the Cantabrian Sea by fishermen using the purse seine fishing method.
✨ Semi-preserved through a salt-curing process that lasts for six – twelve months.
??Packed into tins with premium Spanish extra virgin olive oil. sourced directly from farmers in Northern Spain.
Our cans are BPA-free.
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